Easy Chocolate Protein Pudding Recipe – Healthy Treat
Craving a rich, chocolatey dessert without the guilt? Look no further! This Easy Chocolate Protein Pudding recipe delivers a decadent treat that’s packed with protein and incredibly simple to make. It’s the perfect healthy snack or dessert to satisfy your sweet tooth anytime.
Ingredients
- 1 scoop (approx. 25-30g) chocolate protein powder (whey or plant-based)
- 1 cup (240ml) unsweetened almond milk (or milk of choice)
- 1 tablespoon unsweetened cocoa powder
- 1/2 teaspoon vanilla extract (optional)
- 1-2 teaspoons sweetener of choice (e.g., erythritol, stevia, maple syrup), optional and to taste
- Pinch of salt (enhances chocolate flavor)
Instructions
- In a medium bowl or a mason jar, combine the chocolate protein powder, unsweetened almond milk, cocoa powder, vanilla extract (if using), sweetener (if using), and a pinch of salt.
- Whisk vigorously with a fork or small whisk until all lumps are gone and the mixture is smooth and well combined. Alternatively, blend in a small blender for an extra smooth consistency.
- Pour the mixture into serving ramekins, small bowls, or back into your mason jar.
- Cover and refrigerate for at least 2-4 hours, or preferably overnight, to allow the pudding to thicken and chill completely.
- Serve cold and enjoy your healthy, chocolatey treat!
